The cake is one of the most ancient and popular food choices for celebrating any event. Cake cutting is an essential part of the events like birthdays and anniversaries. and A homemade cake from healthy ingredients may just be what the children love. Ragi Mocha Mug Cake prepared from the healthy ragi millet adds diversity to the cakes anyone would have tasted until now. This can be prepared easi ... ly in less than 15 minutes and served to satisfy the craving of children and adults alike. Moreover, to the delight of vegans, this is done without the using eggs. Learning about how to make Ragi Mocha Mug Cake is very simple as it takes only about 15 minutes to prepare. A useful Ragi Mocha Mug Cake description is that it’s a tasty sweet dish made with ingredients like dark chocolate, jaggery, milk and baking powder. Some coffee power is added to get the taste and flavour of the popular drink. Preparation of Ragi Mocha Mug Cake at home is done by arranging all the required items on the kitchen platform. The items are mixed well into a smooth paste, and chocolate pieces are added at the end before microwaving. The cake is prepared in a mug of the required size and served hot directly. Preparation of Ragi Mocha Mug Cake Restaurant style can be more elaborate as a few other ingredients like some dry fruits and nuts can be tried for some variety. Cakes of different sizes and shapes are possible to attract customers. Information about the preparation of this lovely item can be accessed from the short Ragi Mocha Mug Cake video on the ‘cure.fit’ website.
Coffee Powder
1 teaspoon
Ragi Flour
3.5 tablespoons
Cocoa Powder
2 teaspoons
Refined Oil
2 teaspoons
Jaggery Powder
2 tablespoons
Baking Powder
0.5 teaspoons
Dark Chocolate
2 tablespoons
Slim Milk
3 tablespoons