Be it Christmas, Thanksgiving or any other special occasion for your family, this gooey nutty dates pudding is the perfect dessert that you can serve as a dessert! Nutritious and delicious, this nutty dates pudding recipe is easy to make and even better to serve! Follow the nutty dates pudding video recipe guide, for all the details regarding the ingredients and cooking method. This vintage style ... pudding recipe requires very few ingredients and can be made in just half an hour to forty minutes. If you have access to fresh coconut milk, then you can use it instead of the coconut milk powder. You can try different variations in the recipe to make it more nutritious and richer. For instance, add chopped walnuts and cashews for an extra crunch, a few strands of saffron would add a touch of colour and flavour to it! Our serving suggestion for a restaurant-style nutty dates pudding is to add a dollop of cream and a cherry to each bowl of happiness! While this one is a completely vegan dessert recipe, you can stick to the same version or if you wish to go for a non-vegan recipe then substitute the coconut milk with real dairy milk, anything would just taste amazing! Prepare this classic vintage style nutty dates pudding at home while hosting parties and be assured of getting a lot of compliments! This is one such recipe which is loved by both kids and adults! It can be served hot or cold but tastes best when served chilled!
Refined Oil
0.5 teaspoons
Broken Wheat
1.25 tablespoons
Jaggery
1 teaspoon
Green Cardamom
2 units
Almond
1 unit
Dates Seedless
4.5 units
Raisins
3 units
Coconut Milk Powder
1 tablespoon
Water
0.75 glasss