Matcha green tea is becoming popular these days, for the sustained energy it provides. This full-bodied green tea is known for its slightly sweet and earthy flavour. Matcha green tea powder has half the amount of caffeine of that of coffee. This healthy powder is now used in various forms such as lattes, smoothies, puddings, ice-creams and as for tea. Chia seeds are full of plant-protein, healthy ... fats and fibres, to keep you energetic and satiated for long. Full of anti-oxidants they help the body to fight off toxins. Both these combined make a healthy pudding as a breakfast-substitute. This Matcha Chia Pudding is delicious and healthy with lots of health benefits. Matcha Chia Pudding Benefits include fighting free radicals, working as anti-oxidant and providing lots of energy. It is especially good for active people as anti-oxidant rich food. Topped with dates and fresh fruits, it is full of nutrition, healthy fats and fibres. Gluten-free and vegan, it is perfect for any dietary style. This easy-to-make pudding is perfect as grab-and-go breakfast or snack option. Serve it as a nutritious after-school or after-play snack to your kids. Serve it as an appetiser or healthy dessert for your house party. You can easily make variations of this Matcha Chia Pudding. Change the fruits as per seasonality or availability. Blend all the ingredients to make a delicious match chia fruit smoothie. Substitute the coconut milk with whole milk, for a creamier Matcha Chia Pudding Restaurant style.
Green Matcha Tea Powder
2 teaspoons
Chia Seeds
0.25 cups
Honey
1 tablespoon
Almond
1 tablespoon
Pumpkin Seed
1 tablespoon
Dates Seedless
5 units
Mango
2 units
Pomegranate
1 unit
Coconut Milk
1 cup