Over the years, breakfast is one meal that has gained a lot of prominences. Medical experts and health nutritionists have stressed the importance of having a good breakfast as it is the first meal of the day. But with a paucity of time and difficulty of making things that are healthy early in the morning, food experts have found several breakthroughs in the aspect of breakfast on the go food produ ... cts. Granola bars are one of the many successful experiments that can be had for breakfast and snack. Comprising mainly of rolled oats, nuts, and sweeteners like honey or sugar and dried fruits, granolas are baked until crisp, toasted and golden brown in colour. Granola bars recipes can be adapted to suit any taste and make for a convenient and healthy snack for all ages. The flavour and versatility of granola bars are what makes them universal food. The Coconut Cranberry Granola recipe is a healthy snack which combines the goodness of coconut, oats and cranberry to offer a nutritious option. It is easy to prepare Coconut Cranberry Granola at home if you have all the ingredients ready. Cranberries are usually common in the winter and you could well learn how to make Coconut Cranberry Granola by following this recipe. Once you have the Coconut Cranberry Granola ingredients it is just a matter of 10 minutes and your healthy snack is just a shelf away. Granola bars are energy boosters and they are best to be had as breakfast on-the-go or post a healthy workout. Granola bars are becoming extremely popular in India especially among working professionals, hikers and for anyone seeking a quick pick-me-up option.
Rolled Oats
1 cup
Honey
5 tablespoons
Dessicated Coconut Powder
2 tablespoons
Cranberries Sliced
0.5 cups
Seeds Mix
0.5 cups