Churan Wali Bhindi

Bhindi or Okra is one of the most common vegetables and certainly a homely favourite of many. This simple vegetable can be cooked in a variety of ways. Churan Wali Bhindi Recipe is one of them. It is a spicy, flavoursome dish that is sure to be loved by kids and adults alike. This dish is made tastier and delectable by adding boiled kabuli chana to it. It adds a nutty flavour to this dish and make ... s it crunchier and more lip-smacking. When planning to throw a lavish lunch or dinner for your family and friends, add this dish to your amazing spread. You will get a lot of appreciation for this mouth-watering okra dish. Kids are specially fond of bhindi and when it is cooked this way, it becomes more delightful in taste. Most of the Churan Wali Bhindi ingredients are available in most Indian kitchens. Ensure that the ladyfingers used for this recipe are fresh so that the best flavour comes to the fore. It is a side dish that can be enjoyed with piping hot rotis, lacchha paranthas, or pooris. The Churan Wali Bhindi recipe is very easy, simple, and quick to make. This dish is not only high on taste but is also a very healthy dish. Okra has high fibre content which is good for digestion. It is made more flavourful by adding churan or savoury digestive finely crushed into it. Panchphoran and aamchoor are also added for a savoury taste. Its combined result is a very masaledar punch that is sure to be liked by kids and adults.