World over, people serve various forms of kababs as starters. In India, chicken tikka kababs, chicken reshmi kababs and tangdi kababs are extremely popular amongst non-vegetarians. These bite-sized recipes are not only delectable but since they are roasted and not deep-fried, they are also considered healthy. These kababs receive their complex flavours and textures from their spice mixes. But if y ... ou are looking for an equally sophisticated recipe, which is full of flavour but has lesser spices, look no further, chicken pineapple bites is a perfect recipe with a tangy flavour but minimum spices. Chicken pineapple bites need very few ingredients and are very easy to make. In fact, once you learn how to make chicken pineapple bites, you will only serve these kababs in all your house parties and gatherings. Owing to their bite-size, this recipe is perfect to serve as starters or appetisers to your guests. The simple ingredients of chicken, pineapple and capsicum create a blissful medley of flavours and textures, that makes these chicken pineapple bites so finger-licking good. Red capsicum adds a contrasting crunch and colour to the succulent chicken and pineapple adds a delicious sweet-sour flavour, without the need of adding processed sugar. Besides appetisers, you can serve chicken pineapple bites as a tea-time snack or as a post-workout snack.
Salt
1 teaspoon
Refined Oil
2 teaspoons
Red Chilli Flakes
2 teaspoons
Chicken Breasts
200 g
Pineapple
0.5 unit
Parsley
6 g
Capsicum Red-regular
1 unit
Pepper
1 teaspoon
Bamboo Skewers
5 pieces