One of the easiest salads you can make, the Char-grilled cantaloupe chicken salad recipe is a popular option among dieters. It’s light, easy-to-cook recipe, coupled with availability of ingredients make it one of the best dishes you can cook at the convenience of your home. To prepare char-grilled cantaloupe chicken salad at home, you can prep it in advance before cooking. It is the perfect dish ... to enjoy when the weather gets too warm and dry. The salad refreshes your senses and is best enjoyed cold. The sweet cantaloupe melons add a light, breezy fragrance to the dish, making it all the more enjoyable to have at any time of the day. The best way to have it is to scoop out the seeds from the cantaloupe before placing it in the salad. A touch of salt and you’re good to go as well. The char-grilled cantaloupe chicken salad ingredients can be easily accessed at any convenience store near you, with its delicious flavour bound to have you wanting more. A single serving of the salad can serve up to 4 people for one sitting. It can be had both as a snack and as a full meal by itself. The dish can also be served as a regular lunch item for your children as it comes packed with protein. Preparing char-grilled cantaloupe chicken salad at home isn’t too complicated either, and only takes around 15 to 20 minutes of prep time and cooking to get absolutely right. You can store it in the fridge and it’ll stay good for a week at least.
Salt
0.5 teaspoons
Mustard Dijon Paste
0.5 teaspoons
Star Anise
1 unit
Jamaican All Spice
1 pinch
Orange Juice
1 teaspoon
Honey
2 teaspoons
Tobasco Sauce
0.5 teaspoons
Salad Oil
2 teaspoons
Watermelon Seeds
0.5 teaspoons
Sweet Potato
1 small piece
Cantaloupe Melon
0.33 cups
Leaf Lettuce
1 leaf
Lolo Roso Lettuce/red Lettuce
1 leaf
Iceberg Lettuce
2 leafs
Cherry Tomato-red
0.25 unit
English Cucumber
0.5 unit
Mint W/o Roots
4 leafs
Chicken Breasts
1 unit
Feta Cheese
3 teaspoons
Water
0.33 glasss
Pepper
1 pinch
Garlic
1 piece
Lemon Juice
1 teaspoon