Thinking of having salad for lunch or dinner? Why not take things up a notch with a salad that offers a completely exotic experience? A complete game changer, this American Garden Salad recipe is an actually an easy recipe that anyone can make easily at home. Although the preparation time for this salad is more than an hour and a half, trust us, all you need to do is follow the American Garden Sal ... ad video tutorial or read the instructions provided. Before you can start making this dish, you would need to soak broken wheat overnight. All the fruits and vegetables that go into this American Garden Salad are roasted lightly to give it a bit of crunch and that coveted smokey flavour which only enhances its taste. So it is recommended that you give them enough time in the oven and not try to speed up the process. Zucchini, assorted bell peppers, baby corn, lettuce, tomatoes and finally pineapple come together in a beautiful fashion making it a salad with vibrant flavours. The salad dressing created using roasted tomatoes blended with Water, Oil, chopped Basil and a dash of lemon juice help bring all the different ingredients together. If that isn’t enough, you can add a bit of oregano, pepper and salt as per your taste for seasoning. If you have Thyme you should definitely add it to the mix as it gives it a refreshing flavour. Sounds interesting? Let’s get started then.
Broken Wheat
1 tablespoon
Turmeric Powder
1 pinch
Aromat Powder
1 pinch
Salt
1 pinch
Oregano Herbs
1 pinch
Refined Oil
0.5 teaspoons
Thyme Herbs (dry)
1 pinch
Sunflower Seeds
0.5 teaspoons
Pumpkin Seed
0.5 teaspoons
Parsley
1 pinch
Pineapple
1 slice
Capsicum Green-regular
0.25 unit
Capsicum Yellow (regular)
0.25 unit
Capsicum Red-regular
0.25 unit
Baby Corn Peeled
1 small piece
Zucchini Yellow
0.25 unit
Zucchini Green
0.25 unit
Tomato
0.25 unit
Basil
2 leafs
Iceberg Lettuce
0.5 leafs
Lolo Roso Lettuce/red Lettuce
1 leaf
Water
3.5 teaspoons
Pepper
1 pinch
Lemon Juice
0.5 teaspoons